‘Embracing Tradition’ theme highlights dairy nutrition at Illinois State Fair

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SPRINGFIELD – The final preparation for the opening of the 2021 Illinois State Fair took place Aug. 11 with the traditional unveiling of the butter cow.

This year’s sculpture, which marks the 100th anniversary of the fair’s butter cow, is entitled “Embracing Tradition.” It features a dairy farmer embracing a cow. Hidden within the sculpture are 13 hearts, signifying the 13 essential nutrients found naturally in milk.

“After a year where the world stopped, I felt including an exhibitor embracing the cow signifies the joy our youth are experiencing as they return to the fair,” butter cow sculptor Sarah Pratt, of Iowa, said in a news release. “You only get one chance to celebrate the 100th anniversary and I hope this year’s Butter Cow will invoke those feelings of nostalgia people have experienced for generations.”

Gov. JB Pritzker and First Lady MK Pritzker took part in the ceremony along with Department of Agriculture Director Jerry Costello II, Midwest Dairy Association board member Donald Mackinson.

• See the complete story in the Friday, August 20, print edition of the Clinton Journal or now in the Journal E-Edition for subscribers.